About Dextrose monohydrate
Driven with zeal to excel in this field, we have been exercising our expertise by offering optimum quality Dextrose monohydrate. Our provided product finds application as a sweetener and texturizer and is used in powdered drinks. We make sure that the product is checked on the basis of certain quality standards. Some attributes of our Dextrose monohydrate is high effectiveness, accurate composition and purity.
Exceptional Purity and VersatilityDextrose monohydrate stands out for its exceptional purity (99.0% on a dry basis) and a sweet, characteristic taste, making it ideal for consumption in food and pharmaceutical products. Resistant to contamination, with very low microbial presence and heavy metal content, it ensures reliability and consistency in diverse applications such as confectionery, beverages, and pharmaceutical formulations.
Ideal for Broad Industrial ApplicationsWith outstanding solubility in water and sparing solubility in alcohol, dextrose monohydrate integrates seamlessly into numerous processes. It serves as a vital food additive, fermentation agent, and raw material for medical products, beverages, and animal feed. Its stability, versatility, and compliance with global quality norms support its widespread adoption across industries.
FAQs of Dextrose monohydrate:
Q: How should dextrose monohydrate be stored to maximize its shelf life?
A: Dextrose monohydrate should be stored in a cool, dry place, away from direct sunlight and moisture, preferably in its original packaging with inner PE lining. Under appropriate storage conditions, it maintains a minimum shelf life of two years.
Q: What are the main uses of dextrose monohydrate across industries?
A: Dextrose monohydrate is widely used as a food additive, sweetener in beverages, fermentation substrate, excipient in pharmaceuticals, ingredient in confectionery, and as a supplement in animal feed.
Q: When is dextrose monohydrate considered suitable for pharmaceutical or food industry use?
A: The product meets pharmaceutical and food grade standards when its purity is at least 99%, with microbial load, heavy metals (including lead and arsenic), and other contaminants within regulated limits, making it safe for use in consumables and medical products.
Q: Where does the dextrose monohydrate supplied originate from?
A: This dextrose monohydrate is produced in India, primarily from starches such as corn, maize, or potato, and is available through major exporters, importers, suppliers, and traders.
Q: What are the benefits of using dextrose monohydrate in formulations?
A: Dextrose monohydrate offers rapid solubility, high sweetness, and consistent quality, enhancing flavor, energy provision, and fermentation efficiency in products ranging from pharmaceuticals to food and beverages.
Q: How is dextrose monohydrate identified and controlled for quality?
A: Identification tests, along with assays for purity, reducing sugars, heavy metals, and microbial content, ensure each batch is positively identified as dextrose and meets strict quality assurance standards.